Poul Anderson’s cocktail “All My Own Invention” is collected in collected in Cooking Out of This World (ed. Anne McCaffrey, 1973).
All My Own Invention
2 oz. dark rum, 2 oz. dry vermouth, 1 oz. fresh lemon juice, stirred over ice. Sneaky.
Poul Anderson’s Cocktail All My Own Invention
Biblioklept 