New stuff from Picador this month.
This is the one my wife gravitated to:
Lives Other Than My Own, by Emmanuel Carrere. Blurb:
In Sri Lanka, a tsunami sweeps a child out to sea, her grandfather helpless against the onrushing water. In France, a woman dies from cancer, leaving her husband and small children bereft. What links these two catastrophes is the presence of Emmanuel Carrère, who manages to find consolation and even joy as he immerses himself in lives other than his own. The result is a heartrending narrative of endless love, a meditation on courage in the face of adversity, and an intimate look at the beauty of ordinary lives.
Do you know about Matt Taibbi’s agon with Thomas Friedman. He’s rough, I tell you, rough.
Another literary recipe (of sorts). What better way to celebrate Thanksgiving than with caviar and vodka?
Truman Capote’s caviar-smothered baked potatoes with 80-proof Russian vodka (via)—
Though Truman Capote’s writing was mostly occupied with social dealings, he managed to find time to write a forward to Myrna Davis’ The Potato Book, a cookbook penned to raise funds for a Long Island day school. In his brief contribution, Capote offers a recipe for what he describes as “my one and only most delicious ever potato lunch.” In a tribute to the then existing potato fields of Long Island, the recipe called for a baked potato smothered in sour cream and caviar, then paired with a chilled bottle of 80-proof Russian vodka.
Cool post over at Flavorwire on authors’ favorite foods — we like Truman Capote’s baked potato lunch the best:
Though Truman Capote’s writing was mostly occupied with social dealings, he managed to find time to write a forward to Myrna Davis’ The Potato Book, a cookbook penned to raise funds for a Long Island day school. In his brief contribution, Capote offers a recipe for what he describes as “my one and only most delicious ever potato lunch.” In a tribute to the then existing potato fields of Long Island, the recipe called for a baked potato smothered in sour cream and caviar, then paired with a chilled bottle of 80-proof Russian vodka.
Read our list of literary recipes here.
Biblioklept 