William Carlos Williams’ fried onion on rye bread with beer

“To Be Hungry Is to Be Great”

by

William Carlos Williams


The small, yellow grass-onion,
spring’s first green, precursor
to Manhattan’s pavements, when
plucked as it comes, in bunches,
washed, split and fried in
a pan, though inclined to be
a little slimy, if well cooked
and served hot on rye bread
is to beer a perfect appetizer——
and the best part
of it is they grow everywhere.

Ntozake Shange’s turkey hash recipe

Hilda’s Turkey Hash

1 pound diced cooked turkey meat

(white & dark)

1 tablespoon cornstarch

3 tablespoons butter

2 medium onions, diced

Salt to taste, pepper too

1 red sweet pepper, diced

(A dash of corn liquor, optional)

1 full boiled potato, diced

In a heavy skillet, put your butter. Sauté your onions & red pepper. Add your turkey, once your onions are transparent. When the turkey’s sizzling, add your potato. Stir. If consistency is not to your liking, add the cornstarch to thicken, the corn liquor to thin. Test to see how much salt & pepper you want. & don’t forget your cayenne.

From Ntozake Shange’s novel Sassafrass, Cypress & Indigo.

Donald Barthelme’s meal of a certain elegance

Food

I was preparing a meal for Celeste-a meal of a certain elegance, as when arrivals or other rites of passage are to be celebrated.
First off there were Saltines of the very best quality and of a special crispness, squareness, and flatness, obtained at great personal sacrifice by making representations to the National Biscuit Company through its authorized nuncios in my vicinity. Upon these was spread with a hand lavish and not sitting Todd’s Liver Pate, the same having been robbed from geese and other famous animals and properly adulterated with cereals and other well-chosen extenders and the whole delicately spiced with calcium propionate to retard spoilage. Next there were rare cheese products from Wisconsin wrapped in gold foil in exquisite tints with interesting printings thereon, including some very artful representations of cows, the same being clearly in the best of health and good humor. Next there were dips of all kinds including clam, bacon with horseradish, onion soup with sour cream, and the like, which only my long acquaintance with some very high-up members of the Borden company allowed to grace my table. Next there were Fritos curved and golden to the number of 224 (approx.), or the full contents of the bursting 53c bag. Next there were Frozen Assorted Hors d’Oeuvres of a richness beyond description, these wrested away from an establishment catering only to the nobility, the higher clergy, and certain selected commoners generally agreed to be comers in their particular areas of commonality, calcium propionate added to retard spoilage. In addition there were Mixed Nuts assembled at great expense by the Planters concern from divers strange climes and hanging gardens, each nut delicately dusted with a salt that has no peer. Furthermore there were cough drops of the manufacture of the firm of Smith Fils, brown and savory and served in a bowl once the property of Brann the Iconoclast. Next there were young tender green olives into which ripe red pimentos had been cunningly thrust by underpaid Portuguese, real and true handwork every step of the way. In addition there were pearl onions meticulously separated from their nonstandard fellows by a machine that had caused the Board of Directors of the S&W concern endless sleepless nights and had passed its field trails just in time to contribute to the repast I am describing. Additionally there were gherkins whose just fame needs no further words from me. Following these appeared certain cream cheeses of Philadelphia origin wrapped in costly silver foil, the like of which a pasha could not have afforded in the dear dead days. Following were Mock Ortolans Manques made of the very best soybean aggregate, the like of which could not be found on the most sophisticated tables of Paris, London and Rome. The whole washed down with generous amounts of Tab, a fiery liquor brewed under license by the Coca-Cola Company which will not divulge the age-old secret recipe no matter how one begs and pleads with them but yearly allows a small quantity to circulate to certain connoisseurs and bibbers whose credentials meet the very rigid requirements of the Cellarmaster. All of this stupendous feed being a mere scherzo before the announcement of the main theme, chilidogs.
“What is all this?” asked sweet Celeste, waving her hands in the air. “Where is the food?”
“You do not recognize a meal spiritually prepared,” I said, hurt in the self-love.
“We will be very happy together,” she said. “I cook.”

From “Daumier” by Donald Barthelme.

Sharon Olds’ bread

“Bread”

by

Sharon Olds


When my daughter makes bread, a cloud of flour

hangs in the air like pollen. She sifts and

sifts again, the salt and sugar

close as the grain of her skin. She heats the

water to body temperature

with the sausage lard, fragrant as her scalp

the day before hair-wash, and works them together on a

floured board. Her broad palms

bend the paste toward her and the heel of her hand

presses it away, until the dough

begins to snap, glossy and elastic as the torso bending over it,

this ten-year-old girl, random specks of yeast

in her flesh beginning to heat,

her volume doubling every month now, but still

raw and hard. She slaps the dough and it crackles under her palm, sleek and

ferocious and still leashed, like her body, no

breasts rising like bubbles of air toward the surface

of the loaf. She greases the pan, she is

shaped, glazed, and at any moment goes

into the oven, to turn to that porous

warm substance, and then under the

knife to be sliced for the having, the tasting, and the

giving of life.

 

Don DeLillo’s chicken parts and brownies

  No one wanted to cook that night. We all got in the car and went out to the commercial strip in the no man’s land beyond the town boundary. The never-ending neon. I pulled in at a place that specialized in chicken parts and brownies. We decided to eat in the car. The car was sufficient for our needs. We wanted to eat, not look around at other people. We wanted to fill our stomachs and get it over with. We didn’t need light and space. We certainly didn’t need to face each other across a table as we ate, building a subtle and complex cross-network of signals and codes. We were content to eat facing in the same direction, looking only inches past our hands. There was a kind of rigor in this. Denise brought the food out to the car and distributed paper napkins. We settled in to eat. We ate fully dressed, in hats and heavy coats, without speaking, ripping into chicken parts with our hands and teeth. There was a mood of intense concentration, minds converging on a single compelling idea. I was surprised to find I was enormously hungry. I chewed and ate, looking only inches past my hands. This is how hunger shrinks the world. This is the edge of the observable universe of food. Steffie tore off the crisp skin of a breast and gave it to Heinrich. She never ate the skin. Babette sucked a bone. Heinrich traded wings with Denise, a large for a small. He thought small wings were tastier. People gave Babette their bones to clean and suck. … We sent Denise to get more food, waiting for her in silence. Then we started in again, half stunned by the dimensions of our pleasure.

From Don DeLillo’s novel White Noise.

Italo Calvino’s love noodles

And all of this, which was true of me, was true also for each of the others. And for her: she contained and was contained with equal happiness, and she welcomed us and loved and inhabited all equally.

We got along so well all together, so well that something extraordinary was bound to happen. It was enough for her to say, at a certain moment: “Oh, if I only had some room, how I’d like to make some noodles for you boys!” And in that moment we all thought of the space that her round arms would occupy, moving backward and forward with the rolling pin over the dough, her bosom leaning over the great mound of flour and eggs which cluttered the wide board while her arms kneaded and kneaded, white and shiny with oil up to the elbows; we thought of the space that the flour would occupy, and the wheat for the flour, and the fields to raise the wheat, and the mountains from which the water would flow to irrigate the fields, and the grazing lands for the herds of calves that would give their meat for the sauce; of the space it would take for the Sun to arrive with its rays, to ripen the wheat; of the space for the Sun to condense from the clouds of stellar gases and burn; of the quantities of stars and galaxies and galactic masses in flight through space which would be needed to hold suspended every galaxy, every nebula, every sun, every planet, and at the same time we thought of it, this space was inevitably being formed, at the same time that Mrs. Ph(i)Nk0 was uttering those words: “… ah, what noodles, boys!” the point that contained her and all of us was expanding in a halo of distance in light-years and light-centuries and billions of light-millennia, and we were being hurled to the four corners of the universe (Mr. Mr. PbertPbertd all the way to Pavia), and she, dissolved into I don’t know what kind of energy-light-heat, she, Mrs. Ph(i)Nk0, she who in the midst of our closed, petty world had been capable of a generous impulse, “Boys, the noodles I would make for you!,” a true outburst of general love, initiating at the same moment the concept of space and, properly speaking, space itself, and time, and universal gravitation, and the gravitating universe, making possible billions and billions of suns, and of planets, and fields of wheat, and Mrs. Ph(i)Nk0, scattered through the continents of the planets, kneading with floury, oil-shiny, generous arms, and she lost at that very moment, and we, mourning her loss.

From Italo Calvino’s “All at One Point,” part of Cosmicomics. Translation by William Weaver.

Thomas Pynchon’s recipe for the first British pizza

“Lud wishes to know,” Whike relays at last, “Mr. Emerson’s Cousin’s Views, upon the Structure of the World.”
“A Spheroid, the last I heard of it, Sir.”
“Ahr Ahr ahr, ’ahr ahhrr!”
“ ’And I say, ’tis Flat,’” the Jesuit smoothly translates. “Why of course, Sir, flat as you like, flat as a Funnel-Cake, flat as a Pizza, for all that,— ”
“Apologies, Sir,—” Whike all Unctuosity, “the foreign Word again, was . . . ?”
“The apology is mine,— Pizza being a Delicacy of Cheese, Bread, and Fish ubiquitous in the region ’round Mount Vesuvius. . . . In my Distraction, I have reach’d for the Word as the over-wrought Child for its Doll.”
“You are from Italy, then, sir?” inquires Ma.
“In my Youth I pass’d some profitable months there, Madam.”
“Do you recall by chance how it is they cook this ‘Pizza’? My Lads and Lasses grow weary of the same Daily Gruel and Haggis, so a Mother is ever upon the Lurk for any new Receipt.”
“Why, of course. If there be a risen Loaf about . . . ?”
Mrs. Brain reaches ’neath the Bar and comes up with a Brown Batch-Loaf, rising since Morning, which she presents to “Cousin Ambrose,” who begins to punch it out flat upon the Counter-Top. Lud, fascinated, offers to assault the Dough himself, quickly slapping it into a very thin Disk of remarkable Circularity.
“Excellent, Sir,” Maire beams, “I don’t suppose anyone has a Tomato?”
“A what?”
“Saw one at Darlington Fair, once,” nods Mr.”“Brain.
“No good, in that case,— eaten by now.”
“The one I saw, they might not have wanted to eat . . . ?”
Dixon, rummaging in his Surveyor’s Kit, has come up with the Bottle of Ketjap, that he now takes with him ev’rywhere. “This do?”
“That was a Torpedo, Husband.”
“That Elecktrickal Fish? Oh . . . then this thing he’s making isn’t elecktrical?”
“Tho’ there ought to be Fish, such as those styl’d by the Neopolitans, Cicinielli. . . .”
“Will Anchovy do?” Mrs. Brain indicates a Cask of West Channel ’Chovies from Devon, pickl’d in Brine.
“Capital. And Cheese?”
“That would be what’s left of the Stilton, from the Ploughman’s Lunch.”
“Very promising indeed,” Maire wringing his Hands to conceal their trembling. “Well then, let us just . . .”
By the Time what is arguably the first British Pizza is ready to come out of the Baking-Oven beside the Hearth, the Road outside has gone quiet and the Moorland dark, several Rounds have come and pass’d, and Lud is beginning to show signs of Apprehension. “At least ’tis cloudy tonight, no Moonlight’ll be getting thro’,” his Mother whispers to Mr. Emerson.”

From Thomas Pynchon’s novel Mason & Dixon.

Nathaniel Hawthorne’s sherry cobbler cocktail

In the final third of Nathaniel Hawthorne’s 1852 novel The Blithedale Romance, the narrator, having departed the titular would-be utopian farm, enjoys some city time in a hotel. He takes a voyeuristic pleasure in watching people from his window, and elects to deepen the pleasure by ordering a drink: “Just about this time a waiter entered my room. The truth was, I had rung the bell and ordered a sherry-cobbler.” The explanatory end note for my Penguin Classics copy of Blithedale gives the following recipe: “A drink made with sherry, lemon juice, sugar, and cracked ice.” I decided to make a few.

A brief internet search resulted in dozens and dozens of recipes, all more or less the same iteration: long glass, crushed ice, sherry, simple syrup, citrus (oranges cited most frequently), fresh berries if you have ’em, and a straw. The straw is the kicker here. Here is a passage from Charles Dickens’ 1844 novel Life and Adventures of Martin Chuzzlewit that shows the titular hero’s delight with his first sherry cobbler (note Chuzzlewit’s ecstasy when he gets “the reed” to his lips):

‘I wish you would pull off my boots for me,’ said Martin, dropping into one of the chairs ‘I am quite knocked up—dead beat, Mark.’

‘You won’t say that to-morrow morning, sir,’ returned Mr Tapley; ‘nor even to-night, sir, when you’ve made a trial of this.’ With which he produced a very large tumbler, piled up to the brim with little blocks of clear transparent ice, through which one or two thin slices of lemon, and a golden liquid of delicious appearance, appealed from the still depths below, to the loving eye of the spectator.

‘What do you call this?’ said Martin.

But Mr Tapley made no answer; merely plunging a reed into the mixture—which caused a pleasant commotion among the pieces of ice—and signifying by an expressive gesture that it was to be pumped up through that agency by the enraptured drinker.

Martin took the glass with an astonished look; applied his lips to the reed; and cast up his eyes once in ecstasy. He paused no more until the goblet was drained to the last drop.

‘There, sir!’ said Mark, taking it from him with a triumphant face; ‘if ever you should happen to be dead beat again, when I ain’t in the way, all you’ve got to do is to ask the nearest man to go and fetch a cobbler.’

‘To go and fetch a cobbler?’ repeated Martin.

‘This wonderful invention, sir,’ said Mark, tenderly patting the empty glass, ‘is called a cobbler. Sherry cobbler when you name it long; cobbler, when you name it short. Now you’re equal to having your boots took off, and are, in every particular worth mentioning, another man.’

Anyway. Where was I? Oh, yeah—so I looked around for recipes. David Wondrich’s 2007 cocktail history Imbibe! gives a helpful baseline recipe by citing Jerry Thomas’s 1862 classic, How to Mix Drinks. From Thomas’s book:

cobbler-1

Thomas doesn’t mention muddling the oranges, although pretty much every online recipe I read called for muddling.

So reader, I muddled.

Here is my variation on the sherry cobbler (or Sherry Cobbler, or sherry-cobbler). In the loose spirit of the cocktail, I made ours entirely of ingredients I already had at the house. These were for each cocktail:

–4 oz of sherry

–1/2 oz of simple syrup

–1/2 oz of maraschino syrup

–1 oz of sparkling water

–1 clementine (muddled)

–sprigs of mint

–blueberries

–crushed ice

img_9558

The maraschino syrup was an afterthought after I’d mixed the cocktail and was about to pour it over ice—I wanted to get a pop of color at the bottom of the glass. The mint and blueberries were from our garden. The pic above is lousy; sorry—not sure why I didn’t move the dishcloth and maybe photograph the cocktails like, uh, not in front of my wife’s kombucha hotels.

So how was it? Pretty refreshing. My wife enjoyed it more than I did, although I’m not a huge cocktail guy. (I think it’s pretty hard, for example, to improve upon neat scotch , although I do like bourbon straight up in the hotter months).

I’ve always been fascinated by literary recipes, so I’m a bit surprised the sherry cobbler has evaded my attention until now, despite its having shown up in various novels I’ve read (including Nicholson Baker’s House of Holesas Troy Patterson pointed out in a remarkably thorough literary history of the cocktail at Slate years ago). I’m not sure I’d go out of my way to make a sherry cobbler again (not that I went out of my way to make these ones), but the basic cobbler recipe’s spirit is very close to my approach to making cocktails at home anyway—use what you have. In fact, the major difference between the sherry cobblers I made yesterday and the kind of cocktail I’d normally cobble together for my wife on a Saturday afternoon is the sherry—I’d usually use rum or maybe vodka. Anyway, the whole thing was fun, which is like, the point of cocktails.

[Ed. note–Biblioklept first published this post in 2018. Happy Thanksgiving!]

Gordon Lish’s chopped liver for gentiles

From “Chopped Liver for Gentiles” by Gordon Lish, published in Esquire, 1 March 1977.


Go get your scissors. Here goes.

Take chicken livers. Take as many as you want— because I never consider proportions. Engineers measure ; the nephew gropes, with eyes closed tight to better illumine the inner vision. So take chicken livers. Rinse in cold water. Put chicken fat in skillet. Salt it. Get good and hot and add liver. Sauté twelve minutes with cover on. Set drained liver aside, scarf out skillet, ladle in bacon grease (you heard me!), again get good and hot, then lay in your sliced onions. At instant they threaten to brown, remove onions and drain. Hard-boil yourself some eggs. In total number, use one and a half as many eggs as you used livers. Ditto with the onions. (Don’t talk to me about sizes: I can’t think at this point.) Now what you have is your sautéed liver and your translucent onions and your hard-boiled eggs. All this goes into your wooden chopping bowl that is supposed to be roomy enough to let you really go to town without later having to hose down everything in sight. All set? Now here’s where you separate the nephews from the tantes. In goes beer, a couple of good splashes; in goes more chicken fat, nothing stingy; the same with butter. Follow with dry mustard, garlic powder, pepper, salt, chive, a notable dash of cinnamon (you heard me again, hoss!), a shy spritz of Worcestershire, a little ground dillweed, and you’re in business—start chopping. But you’re not chopping up a bowl of gold unless you went heavy on the ingredients I didn’t tell you to go light on. That means I’m looking for an expansive nature when you reach for the mustard and the garlic and the chive—salt and pepper being one of life’s large problems every nephew must solve for himself.

…Now here’s the rest. If you can’t get corn rye bread to accompany this epistle from God, I’ll understand—but I will also know they’ll never count you in when they number up the chosen.

Roberto Bolaño’s Brussels sprouts with lemon

In Roberto Bolaño’s sprawling opus 2666 (specifically, in “The Part About Fate”), founding member of the Black Panthers/cookbook author Barry Seaman offers the following recipe during a lecture at a Detroit church–

The name of the recipe is: Brussels Sprouts with Lemon. Take note, please. Four servings calls for: two pounds of brussels sprouts, juice and zest of one lemon, one onion, one sprig of parsley, three tablespoons of butter, black pepper, and salt. You make it like so. One: Clean sprouts well and remove outer leaves. Finely chop onion and parsley. Two: In a pot of salted boiling water, cook sprouts for twenty minutes, or until tender. Then drain well and set aside. Three: Melt butter in frying pan and lightly sauté onion, add zest and juice of lemon and salt and pepper to taste. Four: Add brussels sprouts, toss with sauce, reheat for a few minutes, sprinkle with parsley, and serve with lemon wedges on the side. So good you’ll be licking your fingers, said Seaman. No cholesterol, good for the liver, good for the blood pressure, very healthy.

“The Wizard Postponed,” a short tale by Jorge Luis Borges

“The Wizard Postponed”

by

Jorge Luis Borges

Translated by Norman Thomas di Giovanni


In the city of Santiago, there was a dean who had a burning desire to learn the art of magic. Hearing that don Illán of Toledo knew more about magic than anyone else, the dean went to Toledo in search of him.

The very morning he arrived, he went straight to don Illán’s and found him reading in a room at the back of his house. Don Illán received the dean cordially and asked him to postpone telling him the object of his visit until after they had eaten. Showing his guest into pleasant quarters, don Illán said he felt very happy about the dean’s visit. After their meal, the dean told don Illán why he had come, and he begged to be taught the craft of magic. Don Illán said that he already knew that his guest was a dean, a man of good standing and of good prospects, but that were he to teach him all his knowledge, the day might come when the dean would fail to repay his services as men in high places are often wont to do. The dean swore that he would never forget Don Illán’s bounty and that he would always be at his call. Once they came to an agreement, don Illán explained that the magic arts could not be learned save in a place of deep seclusion, and, taking the dean by the hand, he led him to the next room, in whose floor there was a large iron ring. Before this, however, he told the serving maid to prepare partridges for supper but not to put them on to roast until he so ordered.

Don Illán and his guest lifted the ring and went down a well-worn, winding stairway until it seemed to the dean they had gone down so far that the bed of the Tagus must now be above them. At the foot of the staircase was a cell, and in it were a library of books and a kind of cabinet with magic instruments. They were leafing through the books, when suddenly two men appeared bearing a letter for the dean, written by the bishop, his uncle, in which the bishop informed him that he was gravely ill, and that if the dean wanted to find him alive he should not tarry. The news was very upsetting to the dean for one thing, because of his uncle’s illness; for another, because he would be forced to interrupt his studies. In the end, choosing to stay, he wrote an apology and sent it to the bishop. Three days passed, and there arrived several men in mourning bearing further letters for the dean, in which he read that the bishop had died, that a successor was being chosen, and that they hoped by the grace of God that the dean would be elected. The letters advised him to remain where he was, it seeming better that he be absent during his election.

Ten days elapsed, and two finely dressed squires came, throwing themselves down at the dean’s feet and kissing his hands and greeting him as bishop. When don Illán saw these things, he turned to the new prelate with great joy and said that he thanked the Lord that such good news should have come to his house. He then asked for the now vacant deanery for his son. The bishop answered that he had already set aside the deanery for his own brother but that he would find the son some post in the Church, and he begged that they all three leave together for Santiago.

They made their way to the city of Santiago, where they were received with honours. Six months passed, and messengers from the pope came to the bishop, offering him the archbishopric of Toulouse and leaving in his hands the naming of a successor. When don Illán heard this, he reminded the archbishop of his old promise and asked for the vacated title for his son. The archbishop told him that he had already set aside the bishopric for his own uncle, his father’s brother, but that as he had given his word to shed favour on don Illán, they should, together with the son, all leave for Toulouse. Don Illán had no recourse but to agree .The three set out for Toulouse, where they were received with honours and Masses. Two years passed, and messengers from the pope came to the archbishop, elevating him to the cardinalate and leaving in his hands the naming of a successor. When don Illán learned this, he reminded the cardinal of his old promise and asked for the vacant title for his son. The cardinal told him that he had already set aside the archbishopric for his own uncle, his mother’s brother a good old man but that if don Illán and his son were to accompany him to Rome, surely some favourable opportunity would present itself. Don Illán protested, but in the end he was forced to agree.

The three then set out for Rome, where they were received with honours, Masses, and processions. Four years elapsed, and the pope died, and our cardinal was elected to the papacy by all the other cardinals. Learning of this, don Illán kissed His Holiness’s feet, reminded him of his old promise, and asked for the vacant cardinal’s office for his son. The pope told don Illán that by now he was weary of his continued requests and that if he persisted in importuning him he would clap him in gaol, since he knew full well that don Illán was no more than a wizard and that in Toledo he
had been a teacher of the arts of magic.

Poor don Illán could only answer that he was going back to Spain, and he asked the pope for something to eat during the long sea journey. Once more the pope refused him, whereupon don Illán (whose face had changed in a strange fashion) said in an unwavering voice, ‘In that case, I shall have to eat the partridges that I ordered for tonight.’

The serving maid came forward, and don Illán ordered the partridges roasted. Immediately the pope found himself in the underground cell in Toledo, no more than dean of Santiago, and so taken aback with shame that he did not know what to say. Don Illán said that this test was sufficient, refused the dean his share of the partridges, and saw him to the door, where, taking leave of him with great courtesy, he wished him a safe journey home.

From the Libro de los enxiemplos del Conde

Chaos — Kuzma Petrov-Vodkin

Chaos, 1906 by Kuzma Petrov-Vodkin (1878-1939)

Posted in Art

Still Life with Succulent — Rudolf Wacker

Still Life with Succulent, 1931 by Rudolf Wacker (1893 – 1939)

A Review of Sonic Life, Thurston Moore’s Rock n’ Roll Fantasia

Thurston’s Rock n’ Roll Fantasy

Thurston Moore’s memoir Sonic Life kicks off in 1963 with his older brother Gene bringing home a 45 of the Kingsmen’s “Louie Louie,” blowing open five-year-old Moore’s mind to the sonic possibilities of raw guitar power.

Moore describes the primal garage hit as the introduction to “a new current of electricity,” one that rewrites the “soundworld” of his earlier suburban life. Our narrator chases that current, finding it in its purest form in The Stooges’ “I Wanna Be Your Dog,” a pre-punk anthem Moore’s band Sonic Youth would cover on their first full-length album, 1983’s Confusion Is Sex. Sonic Youth would also play “I Wanna Be Your Dog” live throughout their career and eventually perform it with Moore’s hero Iggy Pop.

Moore meets many of his heroes in his Sonic Life. It’s a goddamn rock n’ roll fantasy, albeit a fantasy filtered through the gritty reality of punk, No Wave, and smelly indie rock touring vans.

Sure, Moore meets some of the biggies, especially late in the memoir, as Sonic Youth reaches their sonic majority. He chats with Paul McCartney, professing a preference for McCartney’s brother Mike McGear’s stuff to the Beatles. Sonic Youth gets to back David Bowie on “I’m Afraid of Americans.” (Bowie later coos to Moore’s toddler daughter Coco). Moore tours and records with Yoko Ono.

But Moore’s eyes star starrier for the rough luminaries of the New York seventies scene he thrust himself into: Patti Smith, Joey Ramone, Richard Hell, Alan Vega, Tom Verlaine, Lenny Kaye, et al. He’s just as hot for contemporaries like the Minutemen, Black Flag, and Dinosaur Jr., and maybe even hotter for the bands that took Sonic Youth’s squeal to heart, like Pavement, Royal Trux, and My Bloody Valentine.

Sonic Life is larded with people, vibrations, art, life, a love of the weird. Sonic Youth were always as important as curators of the underground, channeling it to seekers of the strange, as they were as a musical act, and Sonic Life is the literary summation of that career.

Thurston’s Literary Fantasy

Any fan who followed Sonic Youth closely, especially in their nineties heyday, would attest that Thurston Moore was the band’s loquacious mouthpiece, a bit of tall charmed ADHD in verbal action, chatting up the world. Sonic Life is liquid, loquacious, loving. Literary protopunk hero Patti Smith populates the pages from the earliest chapters through the last.

Moore also works his decades-long sightings and meetings of William S. Burroughs into the book. Moore first spies Burroughs in 1977 in NYC at a Patti Smith show; decades later the band gets to hang with him a bit. (It’s unclear if Burroughs registers any of this.)

Kathy Acker’s spirit occasionally pops up; it’s clear she was a hero to Moore and his band, but she ghosts them at a planned joint performance in Rotterdam in 1985. The band reads passages of Blood and Guts in High School between songs, tearing out the pages and destroying the book.

Longtime Sonic Youth fans will anticipate Moore’s prose. Seemingly-oblique psychedelic expressions explode, artful phrases dash into each other, ultimately cushioned carefully into a comfortable syntactic register. The effect is not unlike much of Sonic Youth’s post-Sister output, which by turns twisted avant-garde experimentation into pop sugar and deconstructed classic rock riffs into punk scuzz.

Moore’s punchy prose is best summed up in the titles of his 71 chapters, most of them cribbed from song titles and lyrics (including his own): “Flaming Telepaths,” “Mere Animal in a Pre-Fact Clamour,” “Ecstatic Stigmatic,” “Secret Knowledge of Backroads,” “Latex Gold,” etc. The chapter titles are wonderful clues, sometimes direct, sometimes cryptic, always evocative. The prose generally hurtles along, with Moore’s verbal tricks wedged into easy, flowing configurations, but some of the tricks get tired. Particularly, Moore is particularly fond of “Particularly” as a linking expression. Too, we find the book peopled by characters who “could only laugh” at whatever absurdity life has conjured. An editor might have attended these repetitions, but I’m not sure if Moore’s best stuff ever came about via the hands of an editor. The book is generally well-written.

Experimental New York, Seventies and No Wave

Sonic Life begins in 1963, blasting the Kingsmen’s “Louie Louie,” and ends in 2009 with Moore naming Sonic Youth’s last album The Eternal. There are moments outside of this neat chronology though. Discussing his family, Moore goes back a few generations, if only for a paragraph or two. He touches briefly on the dissolution of both Sonic Youth and his marriage to Kim Gordon in 2011. That’s not what the book’s about. Sonic Life compresses events before 1977 and events after 1994. The book is almost 500 pages long; Steve Shelley, who joined the band in 1985 and who most fans think of as “the drummer of Sonic Youth,” shows up around page 300. This isn’t a tour diary or a tell-all.

Instead, much of Moore’s narrative focuses on New York in the scummy seventies and early eighties. Dirt, crime, and drone rock rules. Glenn Branca, Teenage Jesus and the Jerks, the last days of Sid Vicious. Difficulty making even the cheapest rents. No phones, No Wave, and his first stolen guitar. Moore documents an interstitial period in NYC history. He arrives after punk’s (non-)glory daze, too young to partake, too old to really fit in with the emerging wave of hardcore. Along with Kim Gordon and Lee Ranaldo, Moore shapes the noise and grime and angles and raw hope into something new–Sonic Youth.

Kim Gordon

Kim Gordon is a huge part of Thurston Moore’s life and a huge part of Sonic Life. She’s not exactly Moore’s muse, but he clearly looks up to her, as he, tall boy, looks up to so many of the people who people this memoir. Moore is frank in his description of Gordon as an artistic and musical partner, one whom he sometimes clearly grated on and at other times found himself astounded by.

In Moore’s telling, Gordon often felt outside of the band. Moore relates that when the band (working with Mike Watt under the name Ciccone Youth) were putting together the noises that eventually became The White(y) Album, Gordon felt herself out of sync with the band. She went to a mall and recorded a video karaoke cover of Robert Palmer’s “Addicted to Love,” an artistic gesture that confounded and impressed Moore and the rest of the band, lending ironic license to their Pop Art leanings.

Fans looking for anything gossipy in Moore’s memoir about his marriage and divorce from Gordon won’t find it. His focus is on Gordon as an artist and musician. Indeed, much of duo’s communication was rooted in the actual songs they wrote and played. In one of the book’s stronger passages, Moore details creating a punk poster that appropriated the image of a naked young Latina from a calendar he’d found. He scrawled some would-be feminist slogans over the image and hung it in their house. Gordon didn’t say anything at the time. However, when the band rehearsed their new song “Flower” (which would appear on 1985’s Bad Moon Rising), Gordon began singing Moore’s slogans as lyrics: “Support the power of women / Use the power of man.” But Moore then added her own words:

There’s a new girl in your lifeLong red wavy hairGreen, green lips and purple eyesSkinny hips and big round breastsHanging on your wall

Moore ends the chapter by noting that “the two of us never talked about it outright, only through our songwriting. It wouldn’t be the last time that music was the mode of dialogue in our relationship.” Throughout Sonic Life, he heaps praise on his ex-wife as an artist, intellect, musician, and mother, but she ultimately remains a cipher–like the other members of Sonic Youth.

Lee Ranaldo

Moore credits Ranaldo as the better musician and guitar player throughout his memoir, but for the most part he’s a blip in a book of nearly five hundred pages. Maybe that was Ranaldo’s choice—maybe he asked his musical partner of three decades if it was okay to share certain stories and Ranaldo said No.

Richard Edson

Richard Edson was the first drummer of Sonic Youth. Moore credits him with suggesting “the music would be far more effective if there was some semblance of an arrangement, guitars locking into a rhythm so changes could be audibly established.” Moore seems to receive this basic concept of songwriting as a revelation.

Edson went on to star in Stranger Than Paradise and Do the Right Thing, although most people would probably recognize him from a bit part as one of the garage guys in Ferris Bueller’s Day Off. He also had a bit part in Desperately Seeking Susan, a film featuring Madonna.

Madonna

Madonna wasn’t in Sonic Youth, but she floated in the same circles (and even briefly dated Swans frontman Michael Gira).

Moore brings up Madonna more than Lee Ranaldo or Steve Shelley.

Bob Bert

Moore spends a paragraph or two of Sonic Life implicitly apologizing to Bob Bert, whom Sonic Youth as a whole treated pretty shabbily. They fired and rehired him a few times. He gets more air time than Richard Edson or Steve Shelley (but not as much as Madonna).

Steve Shelley

Steve Shelley’s drumming made Sonic Youth Sonic Youth. He continues to play and record with Thurston Moore, so maybe the lack of words on Shelley in Sonic Life was by way of Shelley’s own request.

Our Band Could Be Your Sonic Life

Michael Azerrad’s 2001 book Our Band Could Be Your Life devotes a skeptical chapter to Sonic Youth. The editorial position of that history of indie bands in the eighties seems to posit that Sonic Youth were art rock prima donnas who eventually yoked a bevy of underground bands into major label harnesses. Azerrad’s book is really about real-life social networks and overlaps and DIY—Black Flag, SST, The Minutemen, Dischord, seven inches and tapes, and touring! touring! touring! Sonic Life doesn’t exactly duplicate Azzerad’s indie serial, but it does further authenticate it.

Range Life

Michael Azerrad’s 2001 book Our Band Could Be Your Life, at least in my memory, tends to dwell on touring: stinky vans, unpaid gigs, hard lodging. Moore doesn’t elide this aspect of the band’s identity, but neither does he dwell on it. Moore focuses on the energies on the stage, calling the band a “sonic democracy” — and really, here, I take back what I said above. They are not ciphers but sonics, musicians making the vibrations come alive. What else could we want?

Einstein A Go-Go

Thurston Moore includes the Einstein a Go-Go in a very short list of “clubs that welcomed the underground scene into their chambers, each with [their] own distinct environment.”

Einstein’s was an all-ages club that existed from 1985 to 1997 in Jacksonville Beach, FL. You could go there and dance to wild music for like a five buck cover, and you could see all kinds of cool bands play for maybe eight or ten bucks. I was there pretty much every Friday and Saturday night between ’95-’97 (and sometimes just hung out outside and walked the beach if I didn’t have the cover). Kids wept when it closed. I got to move, leave for college, words that now, as I type them, seem so cruel.

Sonic Youth played Einstein’s with fIREHOSE in the fall of 1986. This performance left a weird little dent in the city that could be felt a decade later by bands who had seen (or at least claimed they had seen) Thurston, Watt, Kim. There were always the older kids who had seen the band, or they had heard about it from older kids who had seen the band…this was called “a scene.”

The Faircloth family who ran Einstein’s were great people. Bands didn’t want to come to Florida; still don’t, really. The Faircloths made sure the bands were comfortable, had good lodging, good food (fried chicken!), leading to a pipeline of bands coming through — 10,000 Maniacs, Flaming Lips, They Might Be Giants, Alex Chilton, Ween, Soundgarden, Mudhoney, Meat Puppets, Dinosaur Jr., Primus, The Replacements, Jane’s Addiction, Nirvana…

By the time I was old enough to go to the all-ages club, the major indie acts that had passed through had graduated to Bigger Times. But I got to see so many great second-wave indie bands: Archers of Loaf, Polvo, Sebadoh, Thinking Fellers Union Local 282, Luna, the Swirlies, Superchunk, and so many, many more.

My stupid high school band got to play there a few times too. We were too loud and used weird tunings on the cheap guitars that we kept swapping between songs in lieu of actual songwriting.

Better than that, at Einstein’s I got to dance to the music I wanted to dance to through an incredibly loud speaker system, including Sonic Youth “hits” like “Teenage Riot,” “100%,” and “Bull in the Heather.” Some of that feeling of fucked up dancing reverberates still in Sonic Life.

Punk Breaks, Major $$$, Nirvana, Ecstatic Peace

Where does it all go? Well, you know. Punk breaks. Nirvana breaks. Sonic Youth signs to a major label, opens for Neil Young, and later makes enough money touring on Lollapalooza to build their Echo Canyon studio on Murray Street. They start their own label, SYR, releasing some of their more avant-garde projects. Opportunities expand. All of their equipment gets stolen. Moore and Gordon have a kid and move to the burbs. They still keep an apartment in NYC; Gordon is there the morning of the September 11, 2001 attacks on the Twin Towers. A plane engine crashes on Murray Street; thankfully, Sonic Youth producer and bassist Jim O’Rourke escapes, though not unharrowed. O’Rourke leaves the band and is replaced by Pavement’s Mark Ibold. Sonic Youth releases their last studio record, The Eternal, on indie Matador, having fulfilled their contract with Geffen. Moore begins an affair with Eva Prinz, an editor at Rizzoli. In 2011 he and Gordon divorce and Sonic Youth is kaput. Moore and Prinz marry and start a poetry imprint, Ecstatic Peace Library. He claims to have found his own ecstatic peace.

Radical Compression

As I mentioned above, Moore’s memoir focuses on the late seventies and the eighties. He condenses the band’s last twenty years (and the last ten of their sixteen studio albums) into about 100 pages, just a fifth of the book. And that’s probably for the better; Sonic Youth, while not exactly overexposed, were pretty well documented in print and film and web by the onset of the mid-nineties.

The radical compression is wonderfully effective at times, giving the book a clipped, propulsive rhythm and allowing Moore’s humor to shine through. A standout is Ch. 66, “Latex Gold,” the first chapter of the book’s final sixth section. It begins in 1996 with a Pacific Rim tour with the Beastie Boys and Foo Fighters. Moore and Gordon have enlisted Thurston’s sweet mother Eleanor to help out with Coco (and see a bit of the world). She gets hurt in the mosh pit, trying to take photographs, and ends up wheelchair-bound, but ex-Germs, ex-Nirvana Foo Fighter Pat Smear takes up her cause, making sure she doesn’t get left behind when everyone heads to a flea market in Jakarta. A page later, the band plays Late Night with Conan O’Brien; a few paragraphs later, Moore is remixing Yoko Ono, then playing guitar with Patti Smith. Then the band is on The Simpsons: “It was the single mainstream cultural event that we’d find ourselves identified with across the world.” A paragraph later, Moore is seated on a couch between Lou Reed and Jim Carroll watching a rough cut of The Basketball Diaries. Moore praises DiCaprio’s performance; Reed describes the film as “Fucking terrible” and leaves immediately. On the next page, Moore is driving an aging, overweight, and likely insane John Fahey around a series of gigs in the northeast. Fahey greets Moore at his motel room door one morning, fully nude, Fahey’s cracked CDs strewn across the floor. Moore tells Fahey he could be selling the CDs at their gigs. Fahey offers Moore to take as many CDs he wants. By the end of the ten-page chapter, Sonic Youth are backing up David Bowie at the Thin White Duke’s Madison Square Garden birthday bash.

End Hits

I really loved reading Sonic Life. It’s not a perfectly-written or balanced book, but it feels real. Moore forges a fascinating tone, at times deeply apologetic, particularly to the best friend of his teenage years, Harold Paris, whom he eventually alienates to the point of a break up in the mid eighties. The memoir is filled with conciliatory gestures and admissions of punk snottiness, whether it’s Moore apologizing for a nasty music review he wrote in his one semester of college, conceding that his brattiness to mentor Glenn Branca was likely misplaced, or expressing regret at getting in Dee Snider’s face to flip the bird at a Twisted Sister concert. Moore doesn’t try to spin his divorce from Kim Gordon; his recollection of his affair with Eva Prinz is brief, blunt, and frankly loving. Perhaps the most fascinating example of his zen reflection in the memoir is his take on the 1999 theft of all of Sonic Youth’s musical equipment while on tour in California. The band relied on racks of guitars in alternate tunings for their sound; the theft struck me as devastating at the time. Moore affords the episode just a few spare paragraphs, concluding that although he would miss his Fender Jazzmaster, he “embraced the liberation of losing things, being stripped of attachments” — a chance to “reignite” their musical mission. What did Moore feel at the time though? He doesn’t tell us, but the outlook he provides suggests wisdom and emotional maturity.

Mixtape

I made a mixtape based on the chapter titles and content of Sonic Life. I enjoyed listening to the music as I read Moore’s memoir, revisiting old gems and hearing cuts I haven’t heard in ages, along with a few tracks and artists new to me. And that’s what I think Moore and Sonic Youth always did best—expand a taste of the weird and the noisy, share the sonic love.

 

Sir Drone, a film by Raymond Pettibon

Sir Drone is a 1989 film by Raymond Pettibon starring Mike Kelley, Mike Watt, Richie Lee, and Angela Taffe as…Goo.

The House Where I Grew Up — Liu-Xiaodong

The House Where I Grew Up, 2010 by Liu Xiaodong (b. 1963)

No such thing as life and existence, but rather something that constituted them together and without separation | Werner Herzog

Werner Herzog: At night, when it gets really cold, at three or four o’clock in the morning, there are people in New York City who live like Neanderthals—they come out at three o’clock, when it gets so cold they can no longer bear it. People gather in an empty, totally deserted street and set the trash cans on fire just to warm themselves, and they do so without saying a word. That’s how it is there, only nobody sees it.

Kraft Wetzel: So all these years had little to do with globetrotting and wanderlust?

Werner Herzog: It’s really like a desperate search for . . . well, for some place I can exist. By existence I mean something different from life. I’ve become increasingly more aware that there’s a big difference between life and existence, and that it’s important to even have an existence. There are many people for whom life and existence diverge and apparently have nothing to do with each other. It’s easier to say it in biographical terms: Take [Franz] Kafka or Robert Walser. Kafka was just an employee of an insurance company. I also think there’s something like a modern tendency for life and existence to deviate more and more. That happened earlier as well, but on a much smaller scale than it does now. Now you have people without existence—that is, they have lives but no existence. Let me put it this way: I was recently in Brittany, where they have big old farm houses, each with just a single room, where the family and the cattle all live together. There are many legends and poems, which they sang, that come from there. I can imagine that for someone who lived back then in such a family community, there was no such thing as life and existence, but rather something that constituted them together and without separation.

From a 1976 interview of Werner Herzog.